TORREON offers a wide and diverse menu, from homemade set menus, to salads, elaborated sandwiches, gourmet burgers, meat and fish. You can also enjoy the sea breeze next to the beach while having some tapas. And let’s not forget about our rice dishes and the possibility of ordering them for takeaway.
We also offer a GLUTEN FREE menu, certified by ACECOVA (Valencian Community Coeliac Association – www.acecova.org).
We labor our vegetable gardens to offer a fresh product, from the garden to the table. The rest of raw materials are subject to the Sustainability Plan we carry out and the selection of suppliers is based on sustainable criteria.
Open all year long…
Monday to Thursday:
8:30 a.m. – 11 p.m.
Friday: 8:30 a.m. – 12 a.m.
Saturday: 8:30 a.m. – 12 a.m.
Sunday: 8:30 a.m. – 11 p.m.
Pre-ordered rice dishes for takeaway… Gluten free option
Rolled chicken with honey and mustard sauce.
Iberian pork cheeks, with boletus sauce, potato and garlic pure and vegetable cuscus.
Spiced chicken brochette with wok-fried vegetables and basmati rice.
Fusion salad with mixed lettuce, sunflower seeds, toasted maize, raisins, goat cheese, sliced parmesan and duck ham with balsamic vinegar reduction.